Fruits de Mer; Also, Seafood and Fruit

When you’re in the Mediterranean, you can’t help but crave seafood. The smell of the ocean is in the air, the boats are in the harbor, and it’s difficult to imagine cows and pigs and goats. They’re there, but they seem out of place.

We were on the island of Mallorca, the largest of the Balearic Islands and an autonomous region of Spain. It’s an incredibly popular destination for German and British tourists, and you’ll find a mashup of modern Euro-style nightlife and prehistoric archeological artifacts. You’ll also find Phoenician, Roman, and Islamic ruins along…